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El Salvador El Imposible (Salvadoran spelling, not mine) is grown at altitude on the edge of their largest National Park. This clean washed process bean is easy to roast and really pops in the middle roast depth of CS8-CS9.
Good body and mouthfeel, nectarine sweet in the lighter roasts and soft acidity gives it a clean, crisp finish.
Lovely Central American coffee!
|Price per kg:||$12.00|
|Price:||$30.00 / 2.50kg|
|FairCrack donation:||$0.50 per kilogram|