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Ethiopia Ardi is a natural processed coffee from the south western highlands. Wild picked and then sun dried on raised beds. This coffee is a fruit-bomb, winey lush red berries and huge floral aromatics off the grinder.
Medium roast depth makes this ping in milk, as a long black, as a short black and an excellent filter coffee.
It's an expensive bean but a stunning all rounder with a big fruity juicy punch that the competition judges loved in blind tasting.
## WINNER of OVERALL GOLDEN BEAN 2018 - 2019 ##
Silver Single Origin, Silver Filter, Bronze Espresso, Silver Milk based.
|Varies by weight
|$0.50 per kilogram